Amphityon, for so many years we prayed to the gods to bless us with a child. Perhaps they answered our prayers.

(Source: disneyyandmore)


Something to think about: The Earth is 4.6 billion years old. Let’s scale that to 46 years. We have been here for 4 hours. Our industrial revolution began 1 minute ago. In that time, we have destroyed more than 50% of the world’s forests.
This isn’t sustainable.

Something to think about: The Earth is 4.6 billion years old. Let’s scale that to 46 years. We have been here for 4 hours. Our industrial revolution began 1 minute ago. In that time, we have destroyed more than 50% of the world’s forests.

This isn’t sustainable.

(Source: infinitylooper)

(Source: idealmente)

(Source: ecullen249)

mmmcookies22:

punziepond:

kittykittydontpanic:

bougiegal:

just a reminder than tumblr gets face characters fired and if you keep going in this direction with the new Peter Pan face character you are all so suddenly obsessed with you’re going to make him lose his job

can you explain how that happens? 

people find out his real name and call him that at the park, therefore taking him out of character and ruining the magic for the younger kids

SIGNAL BOOSTING THIS SHIT

(Source: ambnt)

awidesetvagina:

this is still the best story ever told at a talk show

deusexignis:

you go Dinah

deusexignis:

you go Dinah

lampfaced:

nutrifitblr:

….what

Hot ice, everyone. Or supersaturation. I’ve done this in a lab and it is fun as hell. I’m going to explain the process of what the thing I did was, and assume it applies to what is going on in this gif. If I am wrong someone let me know.
I’m going to guess this is sodium acetate, as that’s what I worked with. You can make it with baking soda and vinegar. You very slowly add bits of baking soda to the vinegar and stir between additions - slow enough that you don’t get the volcano effect that kids love to make. Once the baking soda has been added, you boil it to further concentrate it, and stop boiling once a film has started to form over the surface. Covering the liquid to prevent evaporation and cooling it results in a supercooled liquid - a liquid that is actually at a temperature below its melting point. Something as simple as touching it - either with a fingertip or with another crystal, which could be what the ‘ice cube’ in the gif is - should activate the exothermic reaction that results in instant crystallization. And the crystals will be warm to the touch. Hence the name ‘hot ice’.

lampfaced:

nutrifitblr:

….what

Hot ice, everyone. Or supersaturation. I’ve done this in a lab and it is fun as hell. I’m going to explain the process of what the thing I did was, and assume it applies to what is going on in this gif. If I am wrong someone let me know.

I’m going to guess this is sodium acetate, as that’s what I worked with. You can make it with baking soda and vinegar. You very slowly add bits of baking soda to the vinegar and stir between additions - slow enough that you don’t get the volcano effect that kids love to make. Once the baking soda has been added, you boil it to further concentrate it, and stop boiling once a film has started to form over the surface. Covering the liquid to prevent evaporation and cooling it results in a supercooled liquid - a liquid that is actually at a temperature below its melting point. Something as simple as touching it - either with a fingertip or with another crystal, which could be what the ‘ice cube’ in the gif is - should activate the exothermic reaction that results in instant crystallization. And the crystals will be warm to the touch. Hence the name ‘hot ice’.

artchipel:

Thomas Barbey - Oh Sheet!
[found at oxane & vvolare]

artchipel:

Thomas Barbey - Oh Sheet!

[found at oxane & vvolare]

artchipel:

Thomas Barbey - Intrusive Art

artchipel:

Thomas Barbey - Intrusive Art